Every baker will agree that he needs a lot of space when kneading. He will also identify with the fact that kneading is key to good bread, as it makes gluten bonds more flexible, which means bread rises better. We designed the bread kneading board in such a way that it allows a large enough surface and does not move on the counter due to the pins. This allows the baker to use all his strength in kneading the dough. It is made by hand from solid walnut wood.
Wooden board for kneading bread, walnut, small
€98,00
3 in stock
3 in stock
Description
CARE
After each use of the board shake off excess flour. We use the board only to knead the bread and do not cut on it. Keep it in a dry place.
If the dough does not stick to the board, it does not need to be washed. Wash it by hand with water and gentle soap and air dry it. Not dishwasher safe.
KEY BENEFITS:
- Handmade
- Made in Slovenia (EU)
- Solid wood
- Natural material
- Large work area
WOOD TYPE: walnut
DIMENZIJE: 50 cm x 45 cm
CRAFTSMAN: Anton Pangerc, furniture maker
Additional information
| Weight | 2,9 kg |
|---|---|
| Dimensions | 70 × 50 × 5 cm |
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